About
Taste the tradition of bamboo-kneaded noodles at this third-gen spot.
Why go
- Quintessential hong kong and something definitely worth traveling for
- This is the kind of place locals keep coming back to
Must try
- Dry noodles with shrimp roe and beef tendon
- Wontons with whole prawns and pork
- Bouncy noodles
- Pickled radish
- Braised mushrooms
Pro tips
- Arrive early, place packs out quickly
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Rating
4 / 5 (479 reviews)
Opening Hours
| Monday | 12–10 PM |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–10 PM |
Phone: +852 2386 3583