About
Ranked #6 in bakeries.
Why go
- Pastries rival some of the best we've ever had
- Bringing part of france to subiaco
Must try
- Creme brulee cube croissant
- Pistachio chocolate croissant
- Cinnamon cruffin
- Tomato, feta and italian herb fougasse
- Truffle danish
Pro tips
- Weekend specials sell out super fast
- Specials only available on fridays and saturdays
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Rating
4.8 / 5 (444 reviews)
Price: A$1–20
Opening Hours
| Monday | Closed |
| Tuesday | 7 AM to 2:30 PM |
| Wednesday | 7 AM to 2:30 PM |
| Thursday | 7 AM to 2:30 PM |
| Friday | 7 AM to 2:30 PM |
| Saturday | 7 AM to 2:30 PM |
| Sunday | Closed |