About
An all-day restaurant with a reflective silver ceiling and oyster counter, serving sourdough crumpet with caviar for breakfast.
Why go
- A total slice of paris in the heart of the north
- Classic french with big city confidence
Must try
- Hanger steak frites with cafe de paris butter
- Cheeseburger
- Chicken liver pate
- Oysters
- Beef tartare
Pro tips
- Catch the train to milsons point
- Near the victoria cross metro
- Happy hour mon-sat 4-7pm
- Takeaway available for $21 at lunch time
- Viennoiseries for $3 after 3pm
Good to know
- Oysters sell out quickly, so go early
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Rating
4.3 / 5 (1197 reviews)
Opening Hours
| Monday | 12 to 11 PM |
| Tuesday | 12 to 11 PM |
| Wednesday | 12 to 11 PM |
| Thursday | 12 to 11 PM |
| Friday | 12 to 11 PM |
| Saturday | 11:30 AM to 11 PM |
| Sunday | 11:30 AM to 10 PM |
Phone: +61 2 8000 7800