About
Restaurant specializing in Korean eel, where they grill the eel on the table. The eel is described as soft, with a texture similar to Samgyeopsal, and is considered a special food that gives energy. The restaurant also serves various side dishes, spicy chewy noodles with sea snails, charcoal-grilled deodeok root, spicy mushroom handmade noodles, charcoal-grilled bulgogi, and tomato bingsu for dessert.
Why go
- The eel is described as soft, with a texture similar to Samgyeopsal
- The owner was super friendly and attentive
- Good service makes you want to revisit
Must try
- Korean eel
- Spicy chewy noodles with sea snails
- Charcoal-grilled deodeok root
- Spicy mushroom handmade noodles
- Tomato bingsu
Pro tips
- Subway: sinsa station, exit 1, 5-10 min walk
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Rating
5 / 5 (9 reviews)
Opening Hours
| Monday | 11:30 AM–10:40 PM |
| Tuesday | 11:30 AM–10:40 PM |
| Wednesday | 11:30 AM–10:40 PM |
| Thursday | 11:30 AM–10:40 PM |
| Friday | 11:30 AM–10:40 PM |
| Saturday | 12–9:40 PM |
| Sunday | 12–9:40 PM |
Phone: +82 2-542-9992