About
Michelin Guide restaurant in Chinatown, Chicago, known for Modern Chinese Cookbook dishes. Recommended for date night, try the dry chili chicken and spicy soup dumplings.
Why go
- Worth the wait
Must try
- Dry chili chicken
- Lemon crispy shrimp
- Spicy soup dumplings
- Crab rangoon
- Black honey pepper flank steak
Pro tips
- Expect a long waitlist
- Take the water taxi
- Leftovers taste better
Good to know
- $20 Nonrefundable fee to join waitlist
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Rating
4.5 / 5
Price: $20–30
Phone: +1 312-881-0168