About
Californian Mexican restaurant, almost everything is made in house and available gluten free. Offers lime cured snapper ceviche, mushroom birria with fable shiitake mushrooms, and cherry ripe inspired churros. Book a table in advance.
Why go
- Californian inspired mexican spot
- Great vibes
Must try
- Mushroom birria with fable shiitake mushrooms
- Pineapple margarita
- Fried chicken dipped in queso
- Chilaquiles benedict
- Cherry ripe inspired churros
Pro tips
- Book a table in advance
- Taco tuesdays: 3 tacos, drink, churros for $35
Good to know
- All menu items can be made gluten free
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Rating
4.6 / 5 (464 reviews)
Opening Hours
| Monday | Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9:30 PM |
| Saturday | 5–9:30 PM |
| Sunday | 5–8:30 PM |
Phone: +61 478 901 065