About
Serves indigenous food. Must-try dishes include millet wine chicken, wild boar, and bamboo rice.
Why go
- Complete traditional indigenous cuisine
- Very worth it for family and friends to dine here
Must try
- Millet wine chicken
- Wild boar
- Bamboo rice
- Salt grilled tilapia
- Fried dory
Pro tips
- Reservations were impossible to get before the 0403 earthquake
- The 980 price point is very cost-effective
- The 990 price per person is very filling and delicious
Good to know
- Service quality is worse than a roadside stall for 1000 per person
- The chef ignored us when we arrived
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Rating
4.3 / 5 (2511 reviews)
Opening Hours
| Monday | 11:30 am–2 pm 5:30–8 pm |
| Tuesday | 11:30 am–2 pm 5:30–8 pm |
| Wednesday | 11:30 am–2 pm 5:30–8 pm |
| Thursday | 11:30 am–2 pm 5:30–8 pm |
| Friday | 11:30 am–2 pm 5:30–8 pm |
| Saturday | 11:30 am–2 pm 5:30–8 pm |
| Sunday | 11:30 am–2 pm 5:30–8 pm |
Phone: +886 3 823 9336