About
Vegan soul food, southern style cooking, vegan crab cakes, potato salad, okra, black eyed peas, cornbread, chick'n sandwich with hot honee
Why go
- Soul food in the truly southern style of cooking
- Super flavorful, the seasonings are on point, but it’s still ‘clean’ food and she mostly cooks with whole foods
- Majority of customers are not even vegan
Must try
- Vegan crab cakes with jerk aioli
- Mac and cheese, sweet potato, and greens
- Potato salad
- Okra with the tomatoes and these black eyed peas
- Cornbread
Pro tips
- Located in the bronx terminal market's new food hall
- Take the exit 149 street & grand concourse
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Rating
4.5 / 5 (51 reviews)
Price: $10–20
Opening Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 2–7 pm |
| Thursday | 2–7 pm |
| Friday | 2–8 pm |
| Saturday | 2–8 pm |
| Sunday | Closed |