About
Recommended for its view, though the sun sets early in autumn/winter. The food was great, and it's a small, bougie space, so reservations are suggested.
Why go
- Insane views
- Luxury dining experience
- Magical to watch the sun go down
Must try
- Venison donut
- Lamb
- Pear dessert
- Eggs benedict
- Slow cooked pulled beef brisket
Pro tips
- Make a reservation, small space
- Pre-book before you come to guarantee a spot
- Need a taxi or car to get to it
- Try to book for the sunset
- Go when it's still light
Good to know
- Dining area was freezing
- Portions were small
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Rating
4.5 / 5 (536 reviews)
Opening Hours
| Monday | 7–11 a.m. |
| Tuesday | 7–11 a.m. |
| Wednesday | 7–11 a.m. |
| Thursday | 7–11 a.m. |
| Friday | 7–11 a.m. |
| Saturday | 7–11 a.m. |
| Sunday | 7–11 a.m. |
Phone: +64 3 901 0284