About
A family-run Vietnamese restaurant established in 1992, recommended for its calamari with shrimp and pho.
Why go
- Helps me every time. never had to wait for a table
- If im sick? cold? hungry? sad? i end up here
- Feels like you’ve been transported straight to vietnam
Must try
- Massive bowl of beef pho for $12
- Calamari combined with the shrimp
- D36 beef cubes
- Crispy spring rolls
- Pork chop
Pro tips
- Food always comes out quickly
- Go early on weekends
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Rating
4.4 / 5 (1564 reviews)
Price: $10–20
Opening Hours
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 1–9:45 PM |
| Saturday | 1–9:45 PM |
| Sunday | 11 AM–9:45 PM |
Phone: +1 212-233-5948