About
Rice specialty restaurant that's been around since the 90s. They use premium rice from different parts of Japan every week. Opens at 11AM, arrive early to avoid the line.
Why go
- The way they set the meal up allows you to eat the meal in three different ways
Must try
- Grilled idiot with miso
- Grilled salmon
- Ochazuke set
- Onigiri
Pro tips
- Restaurant opens at 11am, arrive early to avoid the line
- Take the stairs down to the basement
Good to know
- Cash only
- Card not accepted
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Rating
4.2 / 5 (654 reviews)
Phone: +81 3-3797-3914