About
A bustling hawker centre packed with authentic, affordable local eats.
Why go
- Authentic local fave with consistently high quality
- One of the city's oldest hawker centres
- Local favorite with many long-running stalls
Must try
- Laksa
- Fried Carrot Cake
- Nasi Lemak
- Roti Prata
- Hokkien Mee
- Kueh Pie Tee
- Char Kway Teow
- Kaya Butter Toast
- Chendol
- Ice Kachang
- Durian
- Kueh Tutu
- Soya Beancurd
- Pandan Cake
- Icecream Sandwich
- Ondeh Ondeh
- Prawn noodles
- Popiah
- Lor Mee
- Hougang Traditional Famous Wanton Noodle
- Kway chap
- Carrot cake
- Fried Hokkien mee
- Ban Mian
- Live prawn noodles
- Charsiew
- Nyonya chendol
- Nam Sing Hokkien Fried Mee
- Roast Paradise
- 132 Claypot Rice
- Mlnced Pork Bros
- Xiang Ji Lor Mee
- Xing Li Cooked Food
Pro tips
- Save your spot near the entrance, it's breezy
- Avoid dining in the middle because its too warm
- Take your tray and tableware to the shelves at the back
Good to know
- Stall sold out before 2pm
- Avoid going to the stall on the days that are striked off
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Rating
4.3 / 5 (12490 reviews)
Price: SGD 1–10
Opening Hours
| Monday | 6 am–10:30 pm |
| Tuesday | 6 am–10:30 pm |
| Wednesday | 6 am–10:30 pm |
| Thursday | 6 am–10:30 pm |
| Friday | 6 am–10:30 pm |
| Saturday | 6 am–10:30 pm |
| Sunday | 6 am–10:30 pm |