About
An institution in South London with four oil drums smoking at the back. Known for jerk pork, with jerk chicken also available. Offers juices from vendors at the front.
Why go
- Best jerk chicken i've had in my life
- Delicious food outweighs the rude service
Must try
- Jerk pork
- Jerk chicken
- Mixed meat box
- Fried chicken with sweet chilli sauce
- Oxtail
Pro tips
- Buy juice from vendors at the front
- Wait for jerk pork to cook if sold out
- Get the large chicken and pork mix
Good to know
- Staff aren't very helpful
- Not sure where to queue to order
- Establishment doesn’t sell drinks
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Rating
4.1 / 5 (1121 reviews)
Opening Hours
| Monday | Closed |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–10 PM |