About
Try Japan's thickest katsu sandwich, a must-visit for massive, juicy pork cutlets.
Why go
- The meat itself is soo tender & juicy
- It's the kind of meal where halfway through you know you're in trouble, but you keep going
- This might be the thickest sumo wrestler body slamming kakatsu I ever had in Japan
Must try
- 5Cm Thick Katsudon
- Katsu Sando
- Premium 5cm “Tojinai” Katsu Bowl
- Giant katsu
- Giant pork katsu onigiri
Pro tips
- Order the katsu sando to take away to skip the 2-hour queue
- Arrive at least 30 minutes before opening to secure a giant katsu order
- Go early or during off-hours to avoid lines
- Sit at the counter and watch the preparation
- About a 2-minute walk from Nipponbashi Station
Good to know
- Be prepared to queue, lines can be 1-2 hours
- May close early when prepared pork sells out
- Cash only
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Rating
3.9 / 5 (1581 reviews)
Price: ¥2,000–3,000
Opening Hours
| Monday | 11 AM to 9:30 PM |
| Tuesday | 11 AM to 9:30 PM |
| Wednesday | 11 AM to 9:30 PM |
| Thursday | 11 AM to 9:30 PM |
| Friday | 11 AM to 9:30 PM |
| Saturday | 11 AM to 9:30 PM |
| Sunday | 11 AM to 9:30 PM |
Phone: +81 6-6212-5920