Oyakodon

About

Hidden gem serving legendary oyakodon topped with truffle, ikura, foie gras & caviar. Charbroiled Amakusa Daio chicken + rich secret dashi broth + brand eggs from Hyogo. Yakitori chef, 22 years. Binchotan charcoal.

Why go

• feels like uncovering a secret
• experience a truly legendary dish

Must try

• charbroiled chicken oyakodon
• yakitori by a 22-year master

Pro tips

• ask about the secret menu

Good to know

• hidden gem, hard to find

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Rating

3.7 / 5