About
Try their viral chocolate capybara pastry or asian-inspired baked goods.
Why go
- Every single bite was insane and the flavour combos were unreal
- This is my new favorite bakery in Sydney
- Asian fusion pastries, lots of options
Must try
- Indomie pie with egg
- Pandan cookie
- Mango sticky rice croissant
- Kimchi focaccia
- Hot cross couch croissant
Pro tips
- Weekend surcharge $5.28
- Open Wed-Sun 8:00 AM-3:00 PM
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Rating
4.7 / 5 (501 reviews)
Price: A$1–20
Opening Hours
| Monday | 7 AM to 2 PM |
| Tuesday | 7 AM to 2 PM |
| Wednesday | 7 AM to 2 PM |
| Thursday | 7 AM to 2 PM |
| Friday | 7 AM to 2 PM |
| Saturday | 8 AM to 3 PM |
| Sunday | 8 AM to 3 PM |