Patine Bistrot

About

A cozy parisian neo-bistro with refined, seasonal cooking and great value.

Why go

• Seasonal farm to table restaurant
• Easy paris lunch energy
• Neighborhood spot with a neo-bistro vibe

Must try

• Thin apple tart with vanilla ice cream
• Celery carpaccio with shallot vinaigrette
• Hand-cut beef tartare with grenaille potatoes
• Croquettes boruf bourguignon, mayo aux herbes
• Paté en croûte canard à l'orange

Pro tips

• Weekday lunch menu is €22 for starter + main
• Wines by the glass range from €7-€9
• Go for dinner, à la carte available

Good to know

• Closed may 8th and 9th

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Rating

4.9 / 5 (69 reviews)

Opening Hours