About
Sushi restaurant run by a fish wholesaler, offering about 60 kinds of large-portion sushi at reasonable prices, fresh fish bought daily at the market, sushi prepared by chefs with over 20 years of experience, uses original sushi vinegar, fresh tuna, seared shrimp, and scallops
Why go
- Fresh fish bought daily at the market
- Reasonable prices
Must try
- Saba (mackerel) sushi
- Salmon sushi
- Fatty salmon sushi
- Seared scallop sushi
- Fluffy conger eel sushi
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Rating
4.2 / 5 (600 reviews)
Price: ¥2,000–3,000
Opening Hours
| Monday | 11 AM–2 PM 5–9 PM |
| Tuesday | 11 AM–2 PM 5–9 PM |
| Wednesday | 11 AM–2 PM 5–9 PM |
| Thursday | Closed |
| Friday | 11 AM–2 PM 5–9 PM |
| Saturday | 10:30 AM–3 PM 5–9 PM |
| Sunday | 10:30 AM–3 PM 5–9 PM |
Phone: +81 92-321-0202