About
A restaurant opened by a 25-year-old, offering Portuguese dishes with a different conception, including incredibly tender squid with beurre blanc and spinach. It's recommended to go with friends and share the entire menu.
Why go
- Feels like a breath of fresh air
- Proof that youth is alive and has a lot to give
- Fun and unpretentious
Must try
- Lula danzolo incrivelmente macia com birreblanc e espinafres
- Share the entire menu
- Cocktails
Pro tips
- Go with a group of friends
- Budget-friendly
- Surprisingly cheap bills
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Rating
4.8 / 5
Opening Hours
| Sunday | Closed |
Phone: +351 937 007 750