About
A vibrant spot for tapas and traditional sevillian flavors
Why go
- Super pour manger des tapas
- Super for eating tapas
Must try
- Oxtail in sauce (yahni)
- Baby artichoke
- Salmorejo (cold soup)
- Tinto de Verano
- Huevos rotos (broken eggs)
Pro tips
- Try the local 'Vermut' (Vermouth) wine
- All tapas cost €4.50
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Rating
4.4 / 5
Opening Hours
| Monday | 12:30 PM–12 AM |
Phone: +34 954 56 51 62