Quai Ouest

About

French brasserie right by the water, known for tuna tartare, crispy prawns with satay mayonnaise, fish and chips, and XXL profiteroles

Why go

• Perfect restaurant for summer in paris
• Beautiful restaurant called quai ouest, it’s a french brasserie right by the water and it’s so good!
• Ambiance est hyper agréable et franchement c'est le spot parfait pour cet été

Must try

• Super fresh tuna tartare
• Crispy prawns with the satay mayonnaise
• Fish and chips
• XXL Profiterole
• Blueberry croissant roll

Pro tips

• Weekday lunch menu €22/€25
• Tuesday evening: braséro formula
• Menu entrée plat dessert is €39
• Think to reserve, even if space is large

Good to know

• Pigeon droppings are a recurring problem

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Rating

4.2 / 5 (7095 reviews)