About
A michelin-starred spot celebrating south island flavors with produce-driven dishes.
Why go
- Celebrates flavours of the South Island through produce driven dishes
- Food adventure
- Upscale kiwi cuisine
Must try
- Cheese donuts
- 8-Course sampling menu
- Crudo
- Sake ice cream sandwich
- Venison
Pro tips
- Book ahead
- Go for a walk afterwards
Good to know
- One-star michelin restaurant
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Rating
4.6 / 5 (242 reviews)
Opening Hours
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
Phone: +64 3 442 9393