About
Ramen restaurant
Why go
- One of the top 10 ramen spots in tokyo, frequented by locals
Must try
- 小豚 (shōton) ramen
- 野菜マシ (yasai mashi) - extra vegetables
- Takeout pork bone broth and noodles
Pro tips
- Buy your ticket before lining up
- Confirm ramen size before sitting
- Bring a pot for takeout soup and veggies
Good to know
- Expect to wait in line
- Eating is fast-paced, no lingering
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Rating
4 / 5 (2402 reviews)
Price: ¥1–1,000