About
Progressive Thai-Chinese cuisine by Chef Pam, located in her family's former pharmacy in Chinatown; features a bar, Barópe, inside; offers a tasting menu with wine pairings
Why go
- Feels like a story unfolding, not just a tasting menu
- Experience the identity, heritage, creativity, and passion of chef pam
- Edible nostalgia
Must try
- 14 Day dry aged duck
- Char shu wagyu ribs
- Chef pam's take on pad thai
- Kway chap noodles with pork tongue and caviar
- Scallop in satay sauce
Pro tips
- Dine across five floors, from rooftop to dining room
- Download the artivive app for interactive photos
- Choose your chopsticks with a story behind each pair
- Pair desserts with your choice of tea
- Open a drawer for a fortune cookie
Good to know
- Located in a narrow alleyway in chinatown
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Rating
4.7 / 5 (620 reviews)
Price: $$
Opening Hours
| Monday | 4:30 to 11 PM |
| Tuesday | 4:30 to 11 PM |
| Wednesday | Closed |
| Thursday | 4:30 to 11 PM |
| Friday | 4:30 to 11 PM |
| Saturday | 4:30 to 11 PM |
| Sunday | 4:30 to 11 PM |
Phone: +66 82 979 3950