About
Known for its Cordon Bleu filled with Beinschinken and Bergkäse, served with Gurken-Rahmsalat and Preiselbeeren. Uses two types of salt, fine and coarse sea salt.
Why go
- Incredible food made with incredible care
- Modern austrian cuisine at its finest
Must try
- Cordon bleu with beinschinken and bergkäse
- Schnitzel
- Gurken-rahmsalat
Pro tips
- Try the wine pairing
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Rating
4.6 / 5
Price: $$
Phone: +43 1 3104407