About
Wood interior, warm and cozy atmosphere. $1380 for 8 courses. Consistently good restaurant.
Why go
- Experience a masterclass in sustainability
- Feel the warmth of the wood interior
- Celebrate a special occasion
Must try
- Sea bass with stock from bones and scallop mousse
- Heirloom tomato flavors: water, concentrate, jam
- Zero waste kombucha from tomato skins
- Summer truffle honey bread
- Pineapple tart with taiwan pineapple
Pro tips
- 8 Courses for $1380
- Dress warm, room can be cool
- Ask staff about the british modern concept
Good to know
- Some junior staff hesitant
- Loud crashes heard twice
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Rating
4.6 / 5 (533 reviews)
Opening Hours
| Monday | 12–2 PM 6–9 PM |
Phone: +852 2817 8383