Sanmachi Suji

About

Step back in time on edo-period streets, savor hida beef, and explore sake breweries.

Why go

• Feels like stepping back into the edo period
• Experience hina traditions as they were celebrated centuries ago
• Feels the most magical on a rainy day

Must try

• Try local sake
• Hida beef sushi
• Gohei mochi miso glazed rice cake
• Hida beef croquettes
• Sake infused soft serve

Pro tips

• Arrive early, around 8:00 am for fewer crowds
• Look for the sugidama cedar balls over doors
• Combine with the Miyagawa Morning Market
• Allow ample time to wander

Good to know

• Mostly beef options, challenging for vegetarians

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Rating

4.5 / 5 (1153 reviews)

Opening Hours