Sasamoto

About

A tiny spot in tokyo for incredible, no-nonsense assorted skewers and wagyu.

Why go

• Step into a time capsule with a nostalgic post-war atmosphere
• Experience raw, authentic, and beautifully rustic vibes
• Enjoy hearty, simple japanese food with locals and travelers

Must try

• Assorted pork skewers
• Assorted chicken skewers
• Wagyu skewers
• Pork liver, belly, and enoki skewers
• 5-Skewer omakase with cabbage and sweet corn

Pro tips

• Go for the omakase
• Ask staff for recommendations
• Trust chef hiro san to serve you well

Good to know

• Super tiny, only about five seats
• It gets too hot and crowded
• Queue without blocking neighbor's shop

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Rating

4.7 / 5 (135 reviews)

Opening Hours