Semma

About

Nyc's #1 indian spot, famous for its gunpowder dosa and tiger prawns.

Why go

• Culinary experience fr

Must try

• Gunpowder dosa
• Oxtail
• Lobster tail
• Tiger prawns
• Beef short rib

Pro tips

• Reservations open at 9am, 15 days in advance on resy
• Reservations open at midnight on resy three weeks in advance
• Get the pomegranate drink
• Order with parottas on the side

Good to know

• Hard to get a reservation

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Rating

4.2 / 5 (1475 reviews)

Opening Hours