About
Authentic old-school Jajangmyeon made with a secret recipe passed down from the owner's late husband. Features chewy noodles made fresh daily and a savory sauce made with traditional lard (rad). The owner considers the kitchen her playground and expresses joy in serving customers.
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Rating
4.2 / 5 (31 reviews)
Price: ₩1–10,000
Opening Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
Phone: +82 2-307-6717