About
A three-story building with a romantic atmosphere, serving high-quality seafood. Offers a seafood platter with various items like octopus, abalone, and shrimp. Specializes in filefish liver, described as 'foie gras of the sea', known for its unique richness. Also has outdoor seating and serves meals during the day.
Why go
- Romantic atmosphere
- High-quality seafood
- Unique filefish liver
Must try
- Filefish liver (foie gras of the sea)
- Seafood platter with octopus, abalone, shrimp
Pro tips
- Take the train to yongsan station
- Open weekdays 11:30am-11pm, weekends later
- Outdoor seating available
Save places like this with mio
mio turns the TikTok and Instagram travel videos you save into a map of places to go. Share a video and mio pulls out every spot in it, tips included.
The tips on this page came from travel videos people saved to mio.
Rating
5 / 5 (1 reviews)
Phone: +82 2-6095-8887