Stone & Brew

About

Pizza place with gluten-free options, staff well-trained on cross contamination, big celiac community

Why go

• Staff are well-trained on cross contamination
• They have a big celiac community

Must try

• Antipasto pizza
• Vegetarian pizza - sundried tomato pesto, spinach, artichoke hearts, roasted red peppers, mushrooms, feta, mozzarella, topped with a balsamic glaze
• Classic veggie pizza - red sauce, mushrooms, green peppers, red onions, black olives, mozzarella
• Mushroom pizza - red sauce, roasted mushrooms, mozzarella, parmesan, truffle oil

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Rating

4.8 / 5 (454 reviews)

Opening Hours