About
Sydney's trending chinese dessert spot with a cult following for its matcha treats.
Why go
- Chinese dessert can be light, floral, and actually good for you
- Beautiful, refreshing, and not what you expect
Must try
- Matcha jasmine milk panna cotta
- Mango sago pomelo with glutinous rice ball
- Matcha and taro milk pudding
- Longan jelly shaved ice
- Taro puree with mochi
Pro tips
- Get there early and queue up
- Open 2pm-10pm
- Most can be served hot or cold
Good to know
- Selling out instantly
- Line is already so long even before it opens
Save places like this with mio
mio turns the TikTok and Instagram travel videos you save into a map of places to go. Share a video and mio pulls out every spot in it, tips included.
The tips on this page came from travel videos people saved to mio.
Rating
5 / 5 (11 reviews)