About
Best Japanese
Why go
- Dining experience unlike any other
- Chef pete ho is a force
- Worth the wait for a special night out
Must try
- Oyster add-on
- Chicken steak
- Noodles
- Chicken heart
- Wing tip skewers
Pro tips
- Book when you can, whenever you can
- Reservations are notoriously hard to get
- Try to make reservation at 9am
Good to know
- Price is crazy, nearly $300 solo
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Rating
4.7 / 5 (109 reviews)
Opening Hours
| Monday | Closed |
| Tuesday | 5:30–10 pm |
| Wednesday | 5:30–10 pm |
| Thursday | 5:30–10 pm |
| Friday | 5:30–10 pm |
| Saturday | 5:30–10 pm |
| Sunday | Closed |