About
Exquisite, authentic, high-end sushi crafted with 40 years of expertise and the finest natural ingredients, holding a Michelin star for 14 years. Course from ¥17,250
Why go
- Experience 40 years of sushi expertise
- Intimate dining with only six seats
- Taste the finest natural ingredients
Must try
- Omakase course
Pro tips
- Reservations recommended
- Located in a basement
Good to know
- Book in advance
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Rating
4.5 / 5
Opening Hours
| Monday | 5–9 pm |
| Tuesday | 5–9 pm |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 5–9 pm |
| Saturday | 5–9 pm |
| Sunday | 5–9 pm |
Phone: +81 3-5481-9537