About
Ramen dans un bouillon miso dont la recette est vieille de 240 ans et servie dans une marmite japonaise en terre cuite.
Why go
- A discovery unique and full of flavors
- Best ramen in Paris, according to the video creator
- This place brings something genuinely new to the Paris ramen scene
Must try
- Miso tantanmen
- Chicken miso ramen
- Donabe ramen
- Karaage
- Katsu rice dishes
Pro tips
- Come before opening or for the second service
- Best visited when it's not too hot outside
- Food arrived quickly
Good to know
- Long queues outside
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Rating
4.7 / 5 (1887 reviews)
Price: €10–20
Opening Hours
| Monday | Closed |
| Tuesday | 12–3 pm |
| Wednesday | 12–3 pm |
| Thursday | 12–3 pm |
| Friday | 12–3 pm |
| Saturday | 12–10:30 pm |
| Sunday | 12–10:30 pm |
Phone: +33 1 40 54 08 21