About
Omakase experience, hear the stories and understand the culture of the food. Chef Tajiro is a genius.
Why go
- Feels like stepping into japan
- Experience the culture of the food
- Intimate, upscale dinner mood
Must try
- Kaiseki bento sets
- Omakase experience
- Sushi
- Sashimi
- Steak
Pro tips
- Take the sake tasting
- Ask for extra scallops
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Rating
4.9 / 5 (308 reviews)
Price: Rp 250,000+
Opening Hours
| Monday | 11 AM–12 AM |
| Tuesday | 11 AM–12 AM |
| Wednesday | 11 AM–12 AM |
| Thursday | 11 AM–12 AM |
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–12 AM |
| Sunday | 11 AM–12 AM |
Phone: +62 817-427-313