About
Handmade dim sum, especially the xiao long bao, steamed fresh daily.
Why go
- If you want the classics done right, then you need to go here
Must try
- Sui mai
- Xiao long bao
- Beef ho fun
- Fried turnip cake
- Roast duck
Pro tips
- Dim sum masterclasses available
- Dim sum served all day, every day
- Ask nicely for off-menu crispy char sui noodles
Good to know
- Pork and prawn buns filling not as good as yay yay noodle
- Skip the ham sou gok
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Rating
4.1 / 5 (2121 reviews)
Price: £20–30
Opening Hours
| Monday | 12 to 10:45 PM |
| Tuesday | 12 to 10:45 PM |
| Wednesday | 12 to 10:45 PM |
| Thursday | 12 to 10:45 PM |
| Friday | 12 to 10:45 PM |
| Saturday | 12 to 10:45 PM |
| Sunday | 12 to 10:45 PM |
Phone: +44 20 7734 1122