About
Porto's legendary panado sandwich, a giant crispy pork cutlet in a bun.
Why go
- Ideal spot to satisfy hunger after a night out
Must try
- Panado maior cupão
- Panado no pão
- Homemade cakes
- Coxinha
Pro tips
- The 'panal' (bread) and 'fino' (beer) cost €4.99
- Good meat-to-bread ratio
Good to know
- No seating available
Save places like this with mio
mio turns the TikTok and Instagram travel videos you save into a map of places to go. Share a video and mio pulls out every spot in it, tips included.
The tips on this page came from travel videos people saved to mio.
Rating
3.9 / 5 (165 reviews)
Price: €1–5
Opening Hours
| Monday | 4 PM–2 AM |
| Tuesday | 4 PM–2 AM |
| Wednesday | 4 PM–2 AM |
| Thursday | 4 PM–2 AM |
| Friday | 4 PM–2 AM |
| Saturday | 4 PM–2 AM |
| Sunday | Closed |