About
Malaysian food
Why go
- It's been around for over 30 years in this alley
- Genuinely looks like the light at the end of the tunnel
Must try
- Chicken laksa
- Hainanese chicken on rice
- Fried hokkien prawn mee
- Nasi lemak with beef rendang and prawn
- Satay
Pro tips
- Lunch special wed-fri 11:30am-2:30pm
- Food came out in like literally 3 minutes
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Rating
4.2 / 5 (2589 reviews)
Price: A$20–40
Opening Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11:30 AM to 2:30 PM, 5:30 to 9:30 PM |
| Thursday | 11:30 AM to 2:30 PM, 5:30 to 9:30 PM |
| Friday | 11:30 AM to 2:30 PM, 5:30 to 9:30 PM |
| Saturday | 11:30 AM to 2:30 PM, 5:30 to 9:30 PM |
| Sunday | 11:30 AM to 2:30 PM, 5:30 to 9:30 PM |
Phone: +61 2 9633 9926