About
Melbourne's biggest all-you-can-eat bbq & hotpot with wagyu, new dishes, and diy ice cream.
Why go
- It's one of the very few all you can eat spots where you really get your money's worth
- The quality, variety and value here are seriously hard to beat
- There's truly something for everyone here
Must try
- Unlimited wagyu bbq
- Diy banh mi station
- Singapore chilli seafood noodles
- Pad kee mao
- Diy frozen fruit ice cream machine
Pro tips
- Seating time of 90 minutes
- No weekend surcharge
- All meat and chicken is halal
- They do sell pork
- They do not guarantee separate utensils
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Rating
4.5 / 5 (1210 reviews)
Price: A$40–60
Opening Hours
| Monday | 5:30 to 10:30 PM |
| Tuesday | 5:30 to 10:30 PM |
| Wednesday | 5:30 to 10:30 PM |
| Thursday | 5:30 to 10:30 PM |
| Friday | 5:30 to 11 PM |
| Saturday | 12:30 to 11 PM |
| Sunday | 12:30 to 10:30 PM |
Phone: +61 452 655 386