About
Crispy tempura over rice, with a unique broth finish.
Why go
- The water genuinely glows blue after dark
Must try
- Shrimp tempura
- Wasabi tartar sauce
- Dashi chazuke
- Fried mango
- Onsen egg
Pro tips
- Leave rice to add broth, wasabi, lime zest
- Write name on waitlist, walk around market
- Park at the north lot, south lot fills by 9am
- Be there early to register due to long queues
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Rating
4.2 / 5 (2675 reviews)
Price: ¥2,000–3,000
Opening Hours
| Monday | 11 AM to 3 PM, 5 to 8:30 PM |
| Tuesday | 11 AM to 3 PM, 5 to 8:30 PM |
| Wednesday | 11 AM to 3 PM, 5 to 8:30 PM |
| Thursday | 11 AM to 3 PM, 5 to 8:30 PM |
| Friday | 11 AM to 3 PM, 5 to 8:30 PM |
| Saturday | 11 AM to 8:30 PM |
| Sunday | 11 AM to 8:30 PM |
Phone: +81 75-222-5560