About
Scottish restaurant
Why go
- Perfect date spot
- A city centre gem
Must try
- Wild mushroom spring roll
- Venison
- Whipped ricotta
- Oysters
- Triple cooked chips
Pro tips
- Highly recommend for negronis
- Great for a quick nibble and a drink
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Rating
4.7 / 5 (412 reviews)
Opening Hours
| Monday | 5–11:30 PM |
| Tuesday | 5–11:30 PM |
| Wednesday | 5–11:30 PM |
| Thursday | 5–11:30 PM |
| Friday | 12–11:30 PM |
| Saturday | 12–11:30 PM |
| Sunday | 12–11:30 PM |
Phone: +44 131 237 7419