About
Enjoy divine pastries and a chic meal in a classic Edinburgh building.
Why go
- Feels like home — except the food is exceptionally better
- Beautiful, bright bistro energy
- Consistently excellent, high-quality, seasonal ingredients
Must try
- Pastries (pain suisse, seasonal danishes, pistachio morning buns)
- Set lunch menu (2 courses £23, 3 courses £26)
- Ragu pappardelle
- Sourdough bread
- Split a pie
Pro tips
- Sit at the bar for wine and cocktails
- Arrive for opening for best selection
- Get there early for pastries hot from the oven
- Set lunch available Tues-Fri, 12-2:30pm
- Located in a former bank
Good to know
- Very popular, booking ahead is recommended
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Rating
4.5 / 5 (802 reviews)
Opening Hours
| Monday | Closed |
| Tuesday | 6 to 11 PM |
| Wednesday | 9 AM to 11 PM |
| Thursday | 9 AM to 11 PM |
| Friday | 9 AM to 11 PM |
| Saturday | Closed |
| Sunday | Closed |
Phone: +44 131 220 1794