About
Restaurant specializing in eel
Why go
- Best unagi i've ever had
- Experience a japanese delicacy
Must try
- Unaju (eel set with sauce)
- Shirayaki gozen (grilled eel set)
- Eel liver (grilled or with sauce)
Pro tips
- Reserve your eel order upon arrival
- Arrive before 11am to avoid long waits
- Takeout is possible if you wait 30 mins
Good to know
- Expect long waits, especially on weekends
- Credit cards accepted
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Rating
4.6 / 5 (1583 reviews)
Price: €€€
Opening Hours
| Monday | 10 AM–4 PM |
| Tuesday | 10 AM–4 PM |
| Wednesday | 10 AM–4 PM |
| Thursday | Closed |
| Friday | Closed |
| Saturday | 10 AM–4 PM |
| Sunday | 10 AM–4 PM |
Phone: +81 465-23-1011