About
Bondi's bootleg italian spot with amazing wood-fired bread and antipasti.
Why go
- It's worth the hype, never disappoints
- Simple things, done very well
- Perfect lunch spot
Must try
- Wood fired bread
- Lamb ragu
- Tiramisu
- Burrata
- Spicy marg
Pro tips
- Great for a big catch-up
- Trivia night every tuesday
Good to know
- May need to book well in advance
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Rating
4.4 / 5 (1799 reviews)
Opening Hours
| Monday | 12–10 PM |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–11 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–9 PM |
Phone: +61 2 9114 7371