About
A must-visit restaurant with incredibly fresh food, especially the seafood.
Why go
- Feels like stepping into a fairytale
- Immaculate vibes
- Most basic but beautiful
Must try
- Crispy saganaki cheese
- Lobster pasta with extra butter
- Whole fish
- Gyros platter or individual gyros
- Veal liver
Pro tips
- Go for sunset dinner
- Take it to go for the beach or harbor
- Reservations recommended
Good to know
- Most expensive in naousa
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Rating
4.8 / 5 (55 reviews)
Opening Hours
| Monday | 6 pm–12:05 am |
| Tuesday | 6 pm–12:05 am |
| Wednesday | 6 pm–12:05 am |
| Thursday | 6 pm–12:05 am |
| Friday | 6 pm–12:05 am |
| Saturday | 6 pm–12:05 am |
| Sunday | 1 pm–12:05 am |
Phone: +30 2284 051300