Tuna Tokyo

About

Premium bluefin tuna experience with unmatched flavor, texture, and craftsmanship. Features Akami (lean), Chūtoro (medium fatty), and Ōtoro (rich, fatty) cuts.

Why go

• Experiencing premium bluefin tuna here hits different
• Easily one of the best meals i’ve had in japan

Must try

• Akami (lean cut, clean deep umami flavor)
• Chutoro (medium fat, buttery but structured)
• Otoro (rich, fatty, melts instantly)
• Tuna platter (tuna moriawase)
• Maguro no刺身 (tuna sashimi)

Pro tips

• Worth the train ride from tokyo
• Menu is in japanese
• Huge selection of nihonshu (sake)

Good to know

• Technically in kawasaki, not tokyo

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Rating

4.6 / 5 (10 reviews)

Opening Hours