About
Everything is cooked in the woodfire oven and they change their menu weekly. The flatbread with kumquat butter was highlighted as very good.
Why go
- Hearty and bold flavors
Must try
- Flatbread with kumquat butter
- Tarama
- Saganaki
- Chicken thigh with okra
- Lamb shoulder
Pro tips
- Sit outside to order from both greek charcoal chicken and wine bar
- Open mon-wed 12pm-3pm & 5pm-9:30pm, thurs-sun 12pm-9:30pm
- Open tues-thurs 5pm-10pm, fri-sun 12pm-10pm
Good to know
- Sunday surcharge 10-12%, public holiday surcharge 15-18%
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Rating
4.4 / 5 (152 reviews)
Opening Hours
| Monday | 12 to 3 PM, 5 to 9:30 PM |
| Tuesday | 12 to 3 PM, 5 to 9:30 PM |
| Wednesday | 12 to 3 PM, 5 to 9:30 PM |
| Thursday | 12 to 9:30 PM |
| Friday | 12 to 10 PM |
| Saturday | 12 to 10 PM |
| Sunday | 12 to 9:30 PM |