About
favorite yakiniku spot, winter seasonal artisan course, wagyu tasting menu, a lot of egg yolk, definitely book this place
Why go
- amazing premium beef cuts and cook them right over the grill
Must try
- winter seasonal artisan course
- wagyu tasting menu
- a lot of egg yolk
- dip them in a fresh raw egg
- a5 wagyu
Pro tips
- book this place
Good to know
- chef with a michelin star
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Rating
4.6 / 5
Price: ¥10,000+
Phone: +81 3-6419-4129